- Description
THE BETTER SALT: 43% less sodium than regular table salt and invented in Finland by Dr. Heikki Karppanen as a flavorful salt substitute with added nutrient rich minerals
BENEFICIAL MINERALS: Helps you increase your potassium and magnesium intake as GoodSalt is made up of 28% potassium, 12% magnesium, 2% lysine and 0.036% iodine.
REAL SALT TASTE: Can be used and tastes great just like regular salt but healthier. Use it to season meats, sprinkle on grilled vegetables or even popcorn!
HEALTH BENEFITS: Almost half the sodium of regular salt plus added magnesium helps regulate high blood pressure. Potassium and Iodine help kidney function and protein synthesis.
LOWER SODIUM: 270mg per serving of 1/4 tsp (1.2g) versus 575mg per serving of 1/4 tsp of regular salt
BENEFICIAL MINERALS: Helps you increase your potassium and magnesium intake as GoodSalt is made up of 28% potassium, 12% magnesium, 2% lysine and 0.036% iodine.
REAL SALT TASTE: Can be used and tastes great just like regular salt but healthier. Use it to season meats, sprinkle on grilled vegetables or even popcorn!
HEALTH BENEFITS: Almost half the sodium of regular salt plus added magnesium helps regulate high blood pressure. Potassium and Iodine help kidney function and protein synthesis.
LOWER SODIUM: 270mg per serving of 1/4 tsp (1.2g) versus 575mg per serving of 1/4 tsp of regular salt